Super Sweet Blogging Award

Super Sweet Blogging Award

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I am so happy and excited to have been given the Super Sweet Blogging award!

Thank you so much to Chef Randall at

I have been inspired by his mouthwatering ideas and to have him feel strongly enough to nominate me makes me very happy.

I really did start cooking when I was little (like you do with your Mumma) and I still have the first cookery book that my Mum bought for me. (Well first book of any sort but that’s another tale!)

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I still look through the floury (sometimes sticky) pages with the quirky, funny line drawings, and remember the excitement I would feel as I read a recipe and would then go on to try and make it.

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I would love to pass that idea on … we try, sometimes it works and sometimes it’s more of a lesson 😦 but if you are just starting on your cookery journey then every recipe is a wonderful milestone.

The rules for Super Sweet Blogging Award include:

1 Visit and thank the blogger who nominated you.
2 Acknowledge that blogger on your blog and link back.
3 Answer the β€œSuper Sweet” questions.
4 Nominate a β€œBaker’s Dozen” (= 13)** blogs the award, a link to their blogs in your post, and notify them on their blogs.
5 Copy and paste the award on your blog somewhere.

Super Sweet Questions:

1. Cookies or Cake?


2. Chocolate or Vanilla?

Shock news ‘Vanilla’!!

3. What is your favorite sweet treat?

Hazelnut Biscotti (home made only … ever)… oh my!

4. When do you crave sweet things the most?

At the end of a lovely meal.

5. If you had a sweet nickname, what would it be?

There is a little boy that comes to the market where I sell my food. Every time he looks at me he throws his arms in the air and says ‘Cake!’ I’d proudly have that as my name πŸ™‚


Here are my nominations for The baker’s dozen:

They are all really great blogs, really diverse and worth having a read.

I hope you enjoy and appreciate them as much as I have.



10 thoughts on “Super Sweet Blogging Award

  1. Congratulations Scarlet on your blog award. How nice to have fond memories cooking with your mother and you still have the cookbook she got you as a child.

    Well written post. A one of a kind. πŸ™‚

    Chef Randall

  2. Congratulations, Scarlet Rosita, on your nomination and thank you for nominating me as well! The next time I’m in London I’ll swing by for a visit and try your amazing treats in person!

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