Super Sweet Blogging Award
I am so happy and excited to have been given the Super Sweet Blogging award!
Thank you so much to Chef Randall at http://savorthefood.wordpress.com/
I have been inspired by his mouthwatering ideas and to have him feel strongly enough to nominate me makes me very happy.
I really did start cooking when I was little (like you do with your Mumma) and I still have the first cookery book that my Mum bought for me. (Well first book of any sort but that’s another tale!)
I still look through the floury (sometimes sticky) pages with the quirky, funny line drawings, and remember the excitement I would feel as I read a recipe and would then go on to try and make it.
I would love to pass that idea on … we try, sometimes it works and sometimes it’s more of a lesson 😦 but if you are just starting on your cookery journey then every recipe is a wonderful milestone.
The rules for Super Sweet Blogging Award include:
1 Visit and thank the blogger who nominated you.
2 Acknowledge that blogger on your blog and link back.
3 Answer the “Super Sweet” questions.
4 Nominate a “Baker’s Dozen” (= 13)** blogs the award, a link to their blogs in your post, and notify them on their blogs.
5 Copy and paste the award on your blog somewhere.
Super Sweet Questions:
1. Cookies or Cake?
2. Chocolate or Vanilla?
Shock news ‘Vanilla’!!
3. What is your favorite sweet treat?
Hazelnut Biscotti (home made only … ever)… oh my!
4. When do you crave sweet things the most?
At the end of a lovely meal.
5. If you had a sweet nickname, what would it be?
There is a little boy that comes to the market where I sell my food. Every time he looks at me he throws his arms in the air and says ‘Cake!’ I’d proudly have that as my name 🙂
Here are my nominations for The baker’s dozen:
They are all really great blogs, really diverse and worth having a read.
I hope you enjoy and appreciate them as much as I have.